Candlelight Harvest Crop Dinner – Thurs., Oct. 15, 6 to 8 p.m.

2014crop-26Get your tickets now for our “From Field to Fork – A Candlelight Harvest Dinner,” being held on Thursday, Oct. 15 at 6 pm in our decorated greenhouse.

  • Verrill Farm chefs prepare a dinner inspired by just-picked crops
  • Music by Guitarist Enrique
  • $48.00 per person, tax included
  • Cash bar featuring wine and beer
  • Reservations required. Please call 978.369.4494.
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