Get your Easter and Passover orders in!

Our 2012 Easter menu includes main dishes, sides and desserts for Easter as well as traditional, non-Kosher, Passover fare.

This year’s menu includes a ham with pineapple-raisin sauce, side dishes and a selection of quiches. There are many perfect desserts for the spring holiday such as Coconut Chocolate Marjolaine, Raspberry Charlotte, Lemon Silk Pie, Flourless Chocolate Cake, and Carrot Cake that any bunny would love!

Menu items must be ordered by Thursday, April 5 for pickup on Friday or Saturday, April 6 or 7th.

Additional items for the holiday table, including scones, muffins and other baked goods, will be available leading up to and on Easter Sunday. Stand hours on Easter Sunday are 9 am – noon.

In addition to prepared foods, the stand stocks a variety of fresh flowers by the bunch – the perfect decoration for an Easter buffet and always a welcomed gift.

Click here for the menu

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