Tickets still available for Sunday’s Stone Soup dinner

We still have tickets available for Sunday’s Stone Soup Dinner!

Celebrate Concord’s rich agricultural heritage at this year’s Stone Soup Dinner, being held on Sunday, September 18 under the tents at Verrill Farm. Cocktail hour begins at 4 p.m., and dinner is at 5 p.m.

The delicious menu includes:

  • Melon gazpacho with smoked swordfish
  • Risotto cakes with chicken
  • Golden beet salad with white balsamic vinaigrette
  • Ratatouille with roasted pork Napoleon
  • Eggplant Lasagnette
  • Grass Fed beef canneloni with slow roasted tomato sauce
  • Raspberry bread pudding
  • Click here for the full menu!!

Tickets, which are $38 per person, are available at our farm stand. Tickets are cash or check only (made out to Stone Soup).


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