Register for June 20 Cooking Class

Strawberries Sweet & Savory
Monday, June 20, 6:30 – 8:30 pm

Chocolate covered strawberries, made in our farm stand kitchen.

Join Verrill Farm chefs Jen Verrill-Faddoul and Kevin Carey as they demonstrate ways to use fresh, local strawberries at the height of the season.

Sweet and savory dishes will be featured.

Cost is $30.00 per person, pre-registration and payment are required. Give us a call (978 369-4494) to sign up, as space is limited.


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