Sign up now for our annual Asparagus Festival

Sarah shows off the asparagus lasagna at our 2009 Asparagus Festival.

If you love asparagus, then you won’t want to miss our annual Asparagus Festival, being held on Saturday, May 29th at 11 am.

Steve Verrill will lead a field trip to the asparagus field at 11:00 am, followed by a noon lunch back at the farm stand.

Lunch will feature dishes made with Verrill Farm asparagus. Chef Kevin Carey will offer up tips on preparing and cooking asparagus, and everyone leaves with a bunch of Verrill Farm asparagus.

Our Asparagus Festival is $25 per person, and reservations and prepayment are required by May 28 to assure your spot.

This festival sells out every year, so call soon to assure your space.

Give us a call at 978-369-4494.


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