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Strawberry Festival this Saturday!! 11 to 3pm

Monday, June 16, 2014, 8:20 pm

vfstrawberriesYou won’t want to miss our annual Strawberry Festival, being held this Saturday, June 21 from 11 a.m. to 3 p.m.

Celebrate the local crop at peak season!

  • Call ahead for pick-your-own availability and hours
  • Pick-your-own strawberries
  • Strawberry Shortcake made from scratch in the farm stand kitchen
  • A la Carte Food
  • Entertainment from John Fitzsimmons
  • Hay rides and pony rides
  • Dan Grady’s Marvelous Marionette Medley
  • Strawberry Dessert Contest
    Judges are looking for examples in two categories: baked & unbaked.
    Adults & Children are encouraged to enter & will be judged in separate groups
  • Culinary Guild of New England Yard Sale
    Benefit for CGNE’s community partner, Future Chefs, a non profit school-to-career program

 

SLIDESHOW: Scenes from our Asparagus Lunch

Saturday, June 14, 2014, 11:20 am

Check out these great pictures from James Jesson from our 2014 Asparagus Lunch and Field Trip, held on May 24.

 

Pick-your-own strawberries starting this weekend!

Thursday, June 12, 2014, 4:27 pm

Starting Saturday, June 14th, come on down to our farm stand and pick some amazing berries!

Bring your own containers or use ours. Pick-your-own strawberries are $3.50/lb.

HOURS:
Weekend (Sat & Sun) – 9 a.m. to 3 p.m.
Weekday (M-F) – 9 a.m. to noon

Strawberry Festival, June 21st!

Friday, June 6, 2014, 3:28 pm

1strawberry9If you like strawberries, then you won’t want to miss our annual Strawberry Festival, being held on Saturday, June 21 from 11 a.m. to 3 p.m.

Celebrate the local crop at peak season.

  • Call ahead for pick-your-own availability and hours
  • Pick-your-own strawberries – please call before coming for crop conditions
  • Strawberry Shortcake made from scratch in the farm stand kitchen
  • A la Carte Food
  • Entertainment from John Fitzsimmons
  • Hay rides and pony rides
  • Dan Grady’s Marvelous Marionette Medley
  • Strawberry Dessert Contest
    Judges are looking for examples in two categories: baked & unbaked.
    Adults & Children are encouraged to enter & will be judged in separate groups

 

SAMPLE SATURDAY: Dom’s Meats

Friday, June 6, 2014, 3:19 pm

marinated_meatYou want to stop by our farm stand on Saturday for Sample Saturday!

Dom’s Meats will all be in the house from noon to 3 p.m.

Come on down, try some delicious samples.

Lots of our own produce!

Saturday, May 31, 2014, 2:24 pm

radishes

Our farmers have been busy harvesting lots of our own delicious produce.

Check out this awesome list of our own-grown, just harvested produce, with more arriving each week!

  • Broccoli Rabe
  • Mustard Greens
  • Arugula
  • Chard
  • Micro Greens
  • Asparagus
  • Radishes
  • Rhubarb
  • Spinach
  • Spring Parsnips
Please note that occasionally certain crops are not available
due to weather or growing conditions.

SAMPLE SATURDAY: Olive Harvest

Saturday, May 31, 2014, 9:05 am

ma1500ev-5Come on down to our farm stand today between 11 a.m. and 2 p.m. and sample some olive oil from Olive Harvest.

Saturday, May 31st is last day for seedling pickups!

Friday, May 30, 2014, 3:43 pm

Our heirloom tomatoes, just in from the field.

If you pre-ordered tomato and pepper seedlings, you should pick them up by the end of the day on Saturday, May 31.

We’re here from 9 a.m. to 6 p.m.

Still some space at our Asparagus Lunch and Field Trip!

Friday, May 23, 2014, 3:15 pm

asparagusTOMORROW!! Saturday, May 24th

If you are an asparagus lover, then you won’t want to miss our annual Asparagus Field Trip & Buffet Lunch, being held tomorrow (Saturday, May 24th) at 11 am.

Steve Verrill will lead a field trip to the asparagus field at 11:00 am, followed by a lunch back at the farm stand.

Lunch will feature dishes made with Verrill Farm asparagus, and a cooking demo by our chef.

Our Asparagus Field Trip & Buffet Lunch is $25 per person, and reservations and prepayment are required to assure your spot.

Give us a call at 978-369-4494

Author Terri Golson book signing, May 24

Saturday, May 17, 2014, 11:55 am

Farmstead Egg Guidetillie

Author Terry Golson will be at our farm stand on Saturday, May 24, from noon to 2 p.m., signing copies of her new book, The Farmstead Egg Guide & Cookbook.

Terry is also the author of the immensely popular children’s book, Tillie Lays An Egg, and shares her expertise on her website, hencam.com.


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