Friday’s fresh fish

Today’s fresh fish, available in our deli case, is: Lemon Dill Salmon; Herb Roasted Salmon with Sea Scallops and Peppers; Grilled Salmon Provencal with Summer Squash; Bluefish with Spinach and Red Pepper Puree; and a Poached Salmon Salad with Orzo.

If you can’t have sun…

…at least have sunflowers!

There is nothing like some fresh-cut Verrill Farm sunflowers to brighten up a dreary day.

Bring a ray of sunshine into your home with these beauties, just in from our fields.